Heat  the  oil . Peas curry  or  peas  masala  was  served  with  almost  all  types  of  breads  and  sometimes  even  rice.  This   curry is  the  perfect  consistency to  be  scooped  by chapathi or  poori, served  over  the  fresh   rice  noodles  called idiyappam  or   serve  with a   richer  bread  like  parotta. The  hearty buttery flavors  of  the  mature   peas   are enhanced by the  aromatic  flavors  of  this  curry. This recipe is made using pressure cooker. They are named Aloo Matar gravy too because these are the hindi names for potato and green peas. The use of pressure cooker fastens the making process of aloo matar and it gets ready in 20 minutes. You may have different liking for the consistency of gravy depending on the fact how you are going to serve it. ABOUT GREEN PEAS AND POTATO CURRY (Aloo Matar gravy/curry). Cancel  saute program. Green Peas Curry In Instant Post | Kerala Peas Curry | Vegan. It’s a dump’n’cook dish: you literally throw all ingredients in the pot, pop the Instant Pot lid on, set the time and relax.Okay, you might like to make a side of cooked rice, but you can equally serve this dish as … Keep stirring at intervals and heat should remain moderate. Green peas curry is popular all over south India. Pressure cook till the green peas are cooked well( 2-3 whistles, approx:). After  30 seconds  add   mustard seeds,  fennel and  curry leaves. This dish can be made low carb/keto friendly by skipping green peas. easy green peas curry in pressure cooker (Malayalam) - YouTube I like couscous or brown jasmine rice with this warm and comforting curry. 9 simple ingredients that are mostly pantry items plus the shallot and frozen (or canned) peas. If you don’t have pressure cooker, aloo matar can be made in pan too. Now add onion and let onion turn brown. Set  the  instant pot  to saute  to  saute mode. If you try this recipe, I would  love  to hear  about it ! A  programmable pressure  cooker, like an Instant Pot, cuts  down the hands  on  cooking  time  to  10   minutes  or  less –  what is  not  to  like  about   that ? It  is a   curry  where  the  spice  and  the  beans  play equal parts  in flavoring.  An instant pot or  a standard  pressure  cooker  makes  cooking  peas   easy. —Jess Apfe, Berkeley, California Then take it out and keep aside Pressure cooker is an imperative kitchen appliance in Indian cooking. If you are  fan of   curries  this is  a  must  try.   Buttery   green  peas in a  lightly fragrant  sauce that  is not  overpowering. STORING TIPS: Lasts for 4 days in the fridge and can be frozen upto 2 months. Wash the tomatoes and chop in to small sized pieces, keep this aside separate from the green peas. Black pepper  goes  best  in this  dish   compared  to   chili powder.  A  little   goes a   long  way. Use Thai,   Serrano, Jalapeno,  or  Cayenne  chilies in this  recipe.  The  chilies  are  used  for  flavoring  only,  so  leave  them  whole  if  using.  If   a  spicier  version  is  preferred  increase  the pepper.Â, Use  your  favorite  brand of  garam  masala  or  make  your  own. Close the lid and put the weight on. Once the pressure is settled down, open the cooker and add in the prepared coconut paste and combine well. Stir  and  cook 1  minute and  add the   spice  powders. Pressure-Cooker Red Lentil Curry [Vegan] One Green Planet red lentils, garlic cloves, tomato paste, fresh spinach, fresh ginger and 7 more Pressure Cooker Potato and Chickpea Curry … Plus, leftovers taste great for lunch. Ready in 30 minutes, this curry is vegan, glutenfree and perfect for the weeknight menu. My previous instant pot recipes had very detailed steps within the recipe but some people mentioned that the recipe was too long. (adsbygoogle = window.adsbygoogle || []).push({}); Dear readers, accept the greetings from ‘PAYAL BALI SHARMA‘, a blogger behind “Bless My Food by PAYAL, a purely vegetarian food blog” . Green peas and potato curry | Aloo matar curry | aloo matar gravy, When all the pressure from cooker releases, open the lid and add, aloo matar, aloo matar sabji, potato and peas curry, Chocolate pine cones recipe | how to make Chocolate pine cones, Vegan German Apple cake recipe | Versunkener Apfelkuchen | apple cinnamon cake, Almond biscuit recipe | almond Cookie recipe | almond cookies, How to make coconut rice | coconut rice recipe | nariyal chawal. Vegan, gluten-free and one pot recipe, this is delicious and easy to make gravy based curry made by combining potatoes and green peas. Is over something i used to look forward to, may be because, it was different what! Is made with tomatoes and chop in to small sized pieces, keep this aside separate the... 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